Entry Rules and Regulations


2008-2010 Premium Book
The Broome County Fair is Conducted by the Broome County Agricultural Society in Whitney Point, NY

TABLE OF CONTENTS

OFFICERS, DIRECTORS, AND SUPERINTENDENTS

ADMISSION PRICES

BOY SCOUTS

CATTLE - OPEN

CATTLE - JUNIOR OPEN

DEMOLITION DERBY

GRANGE

JUNIOR MISS BROOME COUNTY FAIR

MAPLE PRODUCTS

MISS BROOME COUNTY FAIR PAGEANT

OPEN EXHIBITS

PONY PULL

TRACTOR PULL


OFFICERS
MemberPosition
Charles SweetPresident
Chuck FranklinVice President
Donna HuttlestonSecretary
Tom DeckerTreasurer

DIRECTORS
Tom DeckerCharles Franklin
Jeff HolbrookGary Cornell
Charles SweetJeff Smith
Randy McCullochDonna Huttleson
Gary GofgoskyOz Pendell
Alan SweetCharles McEvoy
James Franklin

SUPERINTENDENTS
DepartmentMember
Depts. 01-C & 1-D Pony PullOz Pendell
Depts. 01-A, 02-B & 02-C CattleGary & Cathy Cornell
Depts. 05-B, 05-C, 08-B, 10-B, 10-C, & 10-DKathleen Fetherbay
Dept. 06 Tractor PullAlan Sweet
Dept. 09 Grange...................
Dept. 11-B 4-HKelly Adams
Dept. 11-C Boy ScoutsKathleen Fetherbay
Dept. 12-E & 12-F Miss Broome County FairMichelle Hand
Dept. 21 Demo DerbyJustin Madden/ Lance Brunick
Dept. 22 Demo Derby/Powder PuffJustin Madden/Lance Brunick
Dept. 24 Maple ProductsGary Coles
Dept. 25 Semi TrucksWes & Ann Henninger
Dept. 26 ATVsMark Quail



Secretary's Notice to Exhibitors

NOTICE: EXHIBITS MUST BE IN PLACE BY 2 P.M. MONDAY

For exhibit information contact Kathleen Featherbay at (570) 663-9218.

SECRETARY’S OFFICE ON FAIRGROUND WILL BE OPEN SATURADY 10:00 A.M. TO 5:00 P.M. AND SUNDAY 2:00 P.M TO 8:00 P.M. PRIOR TO OPENING DAY OF THE FAIR FOR PURPOSE OF TAKING ENTRIES. NO MORE ENTRIES ARE ALLOWED AFTER 8:00 P.M. SUNDAY.

Dear Exhibitor:
   Due to pressure put on us by the State Department as evidenced in a letter from the Dept. of Agriculture & Markets, the Board of Directors of the Broome County Agricultural Society, at a special meeting, passed a resolution stating that all exhibits must stay in place until 8:00 P.M. on Sunday evening the last day of the fair.
   The original letter is on file at my home.

   Donna Huttleston, Secy.    Broome County Fair    Whitney Point, NY

ALL PERSONS DESIRING TO BECOME EXHIBITORS AT THE FAIR THIS YEAR SHOULD THOROUGHLY FAMILIARIZE THEMSELVES WITH THE PREMIUMS LIST AND READ CAREFULLY THE RULES LISTED BELOW. TO DO THIS WE WILL SAVE TIME AND VOID MISTAKES.

1. The Society will take due precautions and care for the safe keeping of all articles or goods of exhibitors, and safety of persons, but assumes no responsibility in case of loss or damage to either person or property, and upon these conditions, entries are received.

2. The entry book will close at 8 p.m. Sunday. All entries must be made before that hour. All animals, fowls, or other articles entered in the competition must be in their places by 2 p.m. Monday. Baked goods Department 10-D are to be delivered to the Franklin Building between 8:00 a.m. - 2:00 p.m. Monday and will be judged Tuesday. Baked goods will be auctioned after 5:00 p.m. Tuesday to benefit Special Kids Day. Flowers, Department 05-C, entries should be in place by 11 a.m. Wednesday and will be judged the same day.

3. Any exhibitor who shall make or cause to be made, any false statements in regard to any animal or article exhibited, or who shall attempt to interfere with the judges in the performances of their duties by letter, circular, or otherwise, shall be excluded from competition and shall not be entitled to any premiums during the current year.

4. All exhibits must be by number. NO ARTICLE HAVING THE NAME OF THE EXHIBITOR ATTACHED WILL BE EXAMINED FOR A PREMIUM, EXCEPT IN 4-H DEPARTMENTS. Premium cards or ribbons will be attached to all prizes. Blue cards or ribbons designate first premiums, red cards or ribbons designate second premiums, and white cards or ribbons designate third premiums.

5. Exhibitor of livestock must have owned all the animals shown by them for premiums, at least thirty days prior to the date of exhibition. Grain, fruit, and vegetables must have been grown within a year.

6. Any exhibit found to have objectionable features, or any animal suspected of having a contagious disease must be removed from the grounds.

7. No article can compete for more than one premium.

8. Premiums will not be paid on animals or article of inferior merit although there may be no competition.

9. Exhibits or animals possessing no special merits, and entered without evident intention of competing for a premium will be ordered to vacate the stalls, pens, or space; and animals not exhibited when called out by the superintendent will be charged $2 per day for use of the stall; and in both cases the entrance money will be forfeited.

10. The age of all animals shall be computed from the first day of January, to determine in what division or class they shall be entered.

11. All animals entered as purebred must have been registered in the books of the association of their respective breed and certificates of registry must be shown to the judge and superintendent when awards are made.

12. The Executive Board will provide enclosures or rings in which all stocks will be brought for examination at the call of the superintendent of such division, this greatly aiding the committee and insuring more impartial and perfect award of premiums.

13. Exhibitors can ascertain from the superintendents of the several departments when the judges may be expected to examine their animal or articles. No complaint or appeal based on the statement that the judges have overlooked animals or articles entered for a premium will be considered by the board of managers. All protest must be in writing, must state plainly and fully the cause of the complaint and delivered to the president within six hours after the protest has arisen.

14. After the awards have been made, the exhibitors shall have the privilege of placing their names on articles awarded premiums.

15. All questions and misunderstanding as to rules and regulations of the society, or premiums offered, must be referred by exhibitors and judges to the superintendent of the department in which they arose for his decision. An appeal may be made to the board of managers whose decision shall be final.

16. SECRETARY’S OFFICE ON FAIRGROUND WILL BE OPEN Saturday 10a.m.to 5p.m. and Sunday 2p.m. to 8p.m. Entries close Sunday at 8p.m. prior to opening day.

NO MORE ENTRIES ALLOWED AFTER 8:00P.M. ON SUNDAY. Seven dollars buys an exhibitor’s ticket, admitting the exhibitor and permits him to enter as many articles for premiums as he desires, subject to the entrance fee required to cattle (see Dept. 02-A, 02-B, & 02-C). Note the following special points in making entries for premiums:

   Use the entry blanks provided for that purpose, which you will find in the list, signing your name, post office address, the department letter, section and class number, and the article plainly. Place articles belonging in the same department and section together for the convenience of the entry clerk.

   Entries may be made by mail, the entry tags and tickets will be held for you. You will pick up and affix the tags for you entries when you drop them off on Monday.

   All exhibitors must have exhibitors ticket, regardless of age, except in 4-H Department.

   Read the instruction on the entry blank carefully and remember to fill in the Department, Section and Class in the column at the left of the entry blanks. The class number is given before each article named in this premium list.

   Remember that all entries close on Sunday at 8 p.m.

PREMIUMS

1. Premiums will not be paid on animals or articles removed from exhibition before the last day of the fair at 8:00p.m.

2. No animal shall be debarred from premium on account of having taken premium that previous year.

3. The Society reserves the right to withhold payments of Premiums for purebred stock until satisfied of pedigree. Premiums awarded by committees on any such stock are not payable until the board of managers shall be satisfied of the correctness of the pedigree. Certificates of registry must be shown to the superintendent and judge, if required, when the premiums are awarded.

4. All premiums not paid and claimed in the year they are awarded shall be forfeited and paid into the treasury and considered a donation to the society.

5. If only one entry in any department, 2nd premium will be awarded.

ADMISSION

1. Exhibitor’s Ticket, good anytime.........$7.00

2. Season Tickets, per adult..........$15.00

3. Free Gate Wednesday and Friday until 1 p.m.

4. Children under 5 admitted free

Children 5 to 12 admission.........$2.00

Child’s season Ticket..........$6.00

(Grandstand free every day and night and free parking.)

PART 351 -- LIVESTOCK HEALTH REQUIREMENTS

351.1 General Requirements
351.2 Cattle
351.3 Swine
351.4 Sheep
351.5 Goats
351.6 Horses
351.7 Segregation on returning home
351.8 Requirements in fair premium book
351.9 Negative Test for Equine Infectious Anemia required
352 Testing for Drugs at Horse Pulling Contest Section

351.1 General Requirements

(A) Healthy requirements for the control and suppression of infectious or communicable diseases relating to domestic animals are hereby adopted to be observed and enforced by every fair or exposition which receives money from the state pursuant to article 24 of the Agriculture and Markets Law, and by the New York State Fair.

(B) The Commissioner of Agriculture and Markets or his authorized agent may deny admission to, or require segregation or removal from, fair premised of any animal found to be affected with or exposed to any communicable disease whether internal or external and whether or not such disease is specifically mentioned in these regulations, if in his opinion such action is necessary for the protection of other exhibits, the Term communicable disease shall included but not be limited to diseases such as mange, warts, ringworm, pinkeye, cases lymphadenitis, footrot, contagious ecthyma, etc.

(C) Animals from New York State qualifying for one fair are considered qualified for all other agricultural fairs and the New York State Fair to be held during the same calendar year, provided the herd or flock of origin does not subsequently become subject to quarantine and the animal to be exhibited remains healthy.

(D) Identification. Every blank and health certificate must carry positive means of identification, including all ear tag numbers, tattoos, brands, ear notches, etc.

(E) In addition to the requirements set forth in this part, any animal to be exhibited from Out-of-State must meet New York State import regulations and be accompanied by an official health certificate approved by the chief livestock official of the state for origin. Examinations made to qualify Out-of-State animals after arrival in New York will not be acceptable.

(F) Not withstanding any other provision set forth in this part, animals under quarantine for any reason, or from a herd under quarantine for any reason, or from ring test suspicious herd, may not be exhibited.

351.2 Cattle

(A) All cattle must be accompanied by a health certificate signed by an accredited veterinarian, which certificate must be approved by the official veterinarian in attendance at the fair before the animals are eligible for exhibition or competition. Dates of all test must be recorded.

(B) Tuberculosis - no animal over twenty-four months of age is eligible unless it: (1) originates in a clean herd tested during the last five calendar years. (2) is negative t to an individual tuberculin test within 60 days prior to the opening date of the first fair in New York State at which exhibited in the current year.

(C) Brucellosis. Animals originating in a New York State herd may be exhibited. Out-of-state animals from states classified as "FREE" and "A" as defined in Part 53 of 1 NYCRR, must meet the requirements governing the importation of cattle set forth in said part, together with the hemorrhagic septicemia ( shipping fever complex) requirements set forth in paragraph (D) below. Animals from states classified as "B" or "C", as defined in Part 53 of NYCRR, are not eligible for exhibition.

(D) Hemorrhagic septicemia (shipping fever complex). All cattle exhibited, regardless of age, must have been actively immunized against shipping fever complex not less than 14 days before the opening day of the fair. This information must be made an official part of the health certificate for both New York and Out-of-state exhibitors.

(E) Bovine Viral Diarrhea Persistent Infection (BVD-PI). All cattle exhibited at New York County Fairs and State Fair must test negative for BVD-PI. One negative test in lifetime of animal, consult with your private veterinarian for appropriate testing, make sure complete animal ID is included in lab submission, retain copy of test results with complete ID for future fairs, schedule testing well in advance of the fair. NO NEGATIVE TEST, NO ENTRY.

351.3 Swine

All swine must be accompanied by a health certificate signed by an accredited veterinarian, identifying the animals to be exhibited and indicating that the herd has been inspected and found free from all contagious, infectious, or communicable diseases and that the animals to be exhibited were included in that inspection. Inspection shall have been made within 15 days prior to exhibition and certification must be approved by the official veterinarian in attendance at the fair before the animals are eligible for exhibition or competition.

351.4 Sheep

All sheep must be accompanied by a health certificate signed by an accredited veterinarian, identifying the animals to be exhibited and indicating that the flock has been inspected and found free from all contagious, infectious, or communicable diseases and that the animals to be exhibited were included in that inspection. Inspection shall have been made within 15 days prior to exhibition and certification must be approved by the official veterinarian in attendance at the fair before the animals are eligible for exhibition or competition.

351.5 Goats

All goats must be accompanied by a health certificate signed by an accredited veterinarian, identifying the animals to be exhibited and indicating that the herd has been inspected within 15 days prior to exhibition and found free of all contagious, infectious, or communicable diseases, that the animals to be exhibited were included in that inspection and with respect to:

(a) Tuberculosis - that each animal over one year of age originates in a herd tested negative for tuberculosis within the last 5 calendar years or that each animal over one year of age to be exhibited was negative to a tuberculin test within 60 days prior to the opening date of the fair, and

(b) Brucellosis - that each animal over six months of age originates in a herd tested negative for brucellosis within the last 5 calendar years or that each animal over six months of age to be exhibited was negative to a brucellosis test within 60 days prior to the opening date of the fair. Such certificates must be approved by the official veterinarian in attendance at the fair before the animals are eligible for exhibition or competition.

351.6 Horses

Negative test for equine infectious anemia required. No horses or other members of the family equidae six months or more of age shall be admitted to, or permitted to be present on the premises, where an Agricultural Fair or the New York State Fair is held during the period of such fair unless the owner or custodian of the horse has filed with the secretary of the fair a certificate or statement showing that the horse or other member of the family equidae has been negative to an agar gel immunodiffusion test for equine infectious animal (swamp fever) during the calendar year in which the fair is held or during the preceding calendar year.

(a) The agar gel immunodiffusion test must have been conducted by a laboratory approved for the purpose by the United States Department of Agriculture.

ALL ANIMALS MUST BE RABIES VACCINATED 14 DAYS PRIOR TO MOVING TO THE FAIRGROUNDS, EXCEPT RABBITS.

(b) The required certificate or statement shall include a complete identification of the animal, the date of the test, and the name and address of the laboratory, that conducted the test. The certificate or statement must be signed by: (I) a duly licensed veterinarian, or (II) the director of the laboratory where the test was conducted, or (III) the chief animal health officer of the animal’s state of origin, or (IV) in the case of a horse owned and harbored in the State of New York, by a county agricultural agent.

351.7 Segregation on returning home

Exhibitors on return home from fair shall keep animals segregated from herd or flock for a period of at least two weeks.

351.8 Requirements in the fair premium book

The foregoing livestock requirements must be printed in each fair’s premium book.

(a) No local fair or exposition shall impose livestock health requirements in addition to, or different from, those requirements set forth in this part.

352 Testing for drugs at horse pulling contest

All horse pulling contest held at qualified Agricultural Fairs are subject to this regulation.

   Detailed information is available from any fair secretary, or the Department of Agriculture and Markets, Division of Animal Husbandry, State Campus, Albany, NY 12235.

   By order of
   Commissioner of Agriculture and Markets
   of the State of New York

ALL ANIMAL EXHIBITORS MUST HAVE CURRENT RABIES VACCINATION CERTIFICATE 14 DAYS PRIOR TO ENTERING FAIRGROUNDS.

Mail all Cattle entries to:

   Mrs. Cathy Cornell
   3054 Zelsnack Road
   Marathon, NY 13803
   Phone: (607) 849-6644

ALL CATTLE MUST BE IN PLACE BY 8 P.M. MONDAY.

PREMIUM LIST
DEPARTMENTS 02-A & 02-B - CATTLE
Gary Cornell, Superintendent

   Notice: All cattle must be entered in the name of the person whose name appears on the registration sheets, and an exhibitor’s ticket must be purchased by the person entering such cattle.

Entry fee 10 percent for each animal based on 1st Premium List.

All cattle must be in place by 8p.m. Monday.

Competition is open to the world.

All exhibitors in this department must pay 10 percent of all first premiums competed for. (In case one exhibitor makes two or more entries for a given premium, a 10 percent fee is necessary for each animal.) Cash must accompany application for entries. No refund for not showing.

   In case no competition, grand champion ribbon at option of judge.

   Exhibitors must show registration paper when they secure their entry tags from the Secretary’s office.

   These papers must be available at the time of premium award or at some other specified time at the option of the official. No bull over one year will be allowed without a bull ring.

   A $100.00 bonus premium will be paid to any family exhibiting 10 or more head. Family shall mean "Where a herd is registered in the name of different members of a family residing on 1 farm, and where the herd is 1 unit, all entries will be considered as a single exhibit." Registration papers will be checked.

   The superintendent reserves the right to split the class of any class with 20 or more entries.

   Judging to be Thursday and Friday.

ENTRIES CLOSE TUESDAY, PRIOR TO FAIR WEEK

   Cattle competing in herds may compete in several classes to which they belong.

INFERIOR STOCK WILL RECEIVE NO CONSIDERATION

   An exhibitor may show as many animals as he has entered in single classes, but may receive only 2 premiums. An exhibitor may show as many entries as desired in any of the group classes. In Dam and Daughter and Produce of Dam classes, he may show as many entries as he names sires and dams.

   If a dry cow is entered in Class 21, they may not be entered in Class 14, 15, 16, 17, or 18. If a dry cow is entered in Class 22, they may not be entered in Class 19 or 20.

All Milk cows must be milked clean the morning they are to be judged.

   Premiums will be paid the afternoon of the last day of the fair.

   Exhibitors in each department must purchase exhibitors ticket. Helper passes available from superintendent for $7.00 each.

DEPARTMENT 02-A OPEN DAIRY & 02-B- YOUTH OPEN DAIRY SHOW
Amount Offered $7,080.00
(The rules and classes for each breed’s regional and national shows should be recommended by the breed involved.)
Prepared by the Purebred Dairy Cattle Association
P.O. Box 126 Peterborough, New Hampshire 93458

Sections:

1. Holstein
2. Ayrshire
3. Jersey
4. Guernsey
5. Brown Swiss
6. Milking Shorthorn

Classes Arranged in Recommended Order of Judging -
One Day Judging Program

1. Open to anyone 19 and under.

2. Exhibitors in Junior Open Class must buy exhibitors ticket.

3. Entry fee same as regular open class.

4. Premium money same as regular open show

5. Animals must be registered in junior youth exhibitor’s name

6. 4-H members showing under the "Leased Calf Program" may exhibit animal in Open Youth. The animal cannot be show in Open show, Dept. 02-B. For more information, contact Gary Cornell.

   The number of places to receive premium money and the percentage of total monies for each class should be based on an average of the number of head shown in each class during the past three years.

Class

1. Bull Calf, born after Sept. 1 of preceding year and over 4 months of age.

2. Yearling Bull, born after Sept. 1 of second preceding year.

3. Champion Bull, winners of Classes 1 & 2

4. Spring Calf, born after March 1 of preceding year and over 3 months of age.

5. Winter Calf, born after Dec. 1 and before Feb. 28 of current yr.

6. Fall Calf, born after Sept. 1 and before Nov. 30 of preceding yr.

7. Summer Yearling, born between June 1 and Aug. 31 of preceding yr.

8. Spring Yearling Heifer, born after Feb. 28 and before Sept. 1 of preceding yr.

9. Winter Yearling, born between Dec. 1 and Feb. 28 of preceding yr.

10. Fall Yearling Heifer, born after Aug. 31 and before Dec. 1 of second preceding yr.

11. Junior Champion Female, winners of Classes 4, 5, 6, 7, 8, 9, & 10

12. Junior Get of Sire. Group to consist of 3 animals under two (2) years of age, none of which have freshened; either sex, the get of one sire; not more than two (2) can be bulls. Sire must be named and each exhibitor is limited to one entry sired by the same bull. At least three (3) animals must have been bred by exhibitors. Animals may be owned by one or more exhibitors.

13. Best 3 Junior Females

14. Junior Two Year Old, born between March 1 and Aug. 31 of second preceding yr.

15. Sr. Two Year Old, born after Sept. 1 of second preceding yr.

16. Jr. Three Year Old, born between Mar. 1 and Aug. 31 of third preceding yr.

17. Sr. Three Year Old, born before Sept. 1 of third preceding yr.

18. Four Year Old, born before Sept. 1 of fourth preceding yr.

19. Five Year Old, born before Sept. 1 fourth preceding yr

20. Aged Cow, born before Sept. 1 of sixth preceding yr

21. Dry Cow, 3 & 4 years old.

22. Dry Cow, 5 years and over.

23. 100,000 pounds milk. Proof of actual production must be presented to the Superintendent prior to show.

24. Senior Champion Female, winner of Classes 13 thru 20

25. Grand Champion Female, winner of Classes 11 thru 21

26. Best Three Females, bred by exhibitor

27. Senior Get of Sire

28. Produce of Dam

29. Dairy herd of 3 animals that have calved at least once.

30. Dam and Daughter

Class1st2nd3rd4th
1 thru 10$20.00$15.00$10.00$5.00
14 thru 23$20.00$15.00$10.00$5.00
26 thru 30$25.00$20.00$15.00$10.00
12 & 13$25.00$20.00$15.00$10.00
11, 24 & 25$25.00$20.00$15.00$10.00

HERDSMAN AWARD

   Prizes awarded for the best display of livestock exhibits during Fair week. Judging will be based on neatness and cleanliness of stalls; bedding and animals on exhibit; use of signs and marking of exhibit; keeping entire exhibit neat & attractive.

OTHER PDCA RECOMMENDATIONS

A. It is recommended that exhibitor and breeder be defined as follows: "Where a herd is registered in the name of different member of a family, residing on one farm, and where the herd is registered in the name of different members of a family, residing on one farm, and where the herd is one unit, all entries may be considered as a single exhibitor."

B. For an exhibitor to be eligible to show an animal, the title of ownership of the exhibitor shall show on the registration certificate and in the respective breed’s permanent herd book or registry at the time of the exhibition. The registration papers should be checked for this purpose. It is not considered necessary to have a requirement which states that an animal must be owned for a given number of days in advance of the show.

C. Substitutes within and out side of a class should be permitted.

D. Animals owned in partnership or syndicate may be shown in the name of the partnership or syndicate only; except that at time of entry a determination shall be made that such animals will be shown in the name of one partner or syndicate member and animals must be shown the same way in the group classes, including State Herd, as they are in the open single classes.

E. Definitions: Best Three Females - At any age all are to have been bred by and at least one be owned by exhibitor. Each exhibitor limited to one entry. Best Three Junior Females - 3 females under 2 years of age, none of which have freshened. All must be bred & owned by exhibitor. 1 entry per exhibitor. Senior Get of Sire - Group to consist of three (3) animals all sired by the same bull; either sex, but not more than two bulls, and at least one must be two years old or older. At least one must be bred and owned by the exhibitor, and each exhibitor is limited to one entry sired by the same bull. Produce of Dam - Group to consist of two animals, any age, either sex, the produce of one cow. The dam must be named. Animals need not both be owned by one exhibitor. The Purebred Dairy Cattle Association - SHOW RING CODE OF ETHICS (Adopted by PDCA in March, 1970; revised March 1971 and Feb. 1977) the showing of registered dairy cattle is an important part of the promotion, merchandising, and breeding program of many breeders. Additionally, it is an important part of the program of The Purebred Dairy Cattle Association to stimulate and sustain interest in breeding registered dairy cattle. This relates to both spectators and exhibitors. In this connection, the PDCA believes that it is in the best interests of the breeder of registered dairy cattle to maintain a reputation of integrity and to present a wholesome and progressive image of their cattle in the show ring. It recognizes that there are certain practices in the proper care and management of dairy cattle, which are necessary in the course of moving dairy cattle to and between shows that are advisable to keep them in a sound, healthy condition so that they might be presented in the show ring in a natural, normal appearance, and condition. Conversely, it recognizes certain practices in the cataloging, handling, and presentation of cattle in the show ring which are unacceptable.

   The following practices or procedures are considered unacceptable and defined as being unethical in the showing of registered dairy cattle:

1. Misrepresenting the age and/or milking status of the animal for the class in which it is shown. In any female classes, animals may not be exhibited that are in milk due to an unnaturally induced lactation.

2. Balancing the udder by any means other than by leaving naturally produced milk in any or all quarters.

3. Setting the teats with a mechanical contrivance or with the use of a chemical preparation.

4. Treating or massaging any part of the animal’s body, particularly the udder, internally or externally with an irritant, counter-irritant, or other substance to temporarily improve conformation or produce unnatural animation.

5. Minimizing the effects of crampiness by feeding or injecting drugs, depressants, or apply packs or using any artificial contrivance or therapeutic treatment except in normal exercise.

6. Blocking the nerves to the foot to prevent limping by injecting drugs.

7. Striking the animal to cause swelling in a depressed area.

8. Surgery of any kind preformed to change the natural contour or appearance of the animal’s body, hide, or hair. Not included is the removal of warts, teats, or horns, clipping and dressing of hair and trimming of hooves.

9. Insertion of foreign material under the skin.

10. Changing the color of hair at any point, spot, or area on the animal’s body.

11. The use of alcoholic beverages in the feed or administered as a drench.

12. Administration of a drug of any kind or description internally or externally prior to entering the show ring, except for treating a recognized disease or injury and for tranquilizing bulls that may otherwise be dangerous for females in heat. For the purpose of this Code, the term "drug" shall mean any substance, the sale, possession, or use of which, is controlled by license under Federal, state, or local laws or regulations, and any substance commonly used by the medical or veterinary professions which affect the circulatory, respiratory, or central nervous system of a cow.

13. Criticizing or interfering with the judge, show management, or other exhibitors while in the show ring or other conduct detrimental to the breed or show.

   In Keeping with the basic philosophy of The Purebred Dairy Cattle Association, ethics are an individual responsibility of the owner of each animal shown. Violations of this code are subject to the disciplinary provisions of the appropriate dairy breed association and/or show management.

DEPARTMENT 02-C JR. OPEN YOUTH BEEF
DEPARTMENT 02-D BEEF CATTLE
JUNIOR OPEN CLASS

1. Open to anyone 19 and under

2. Exhibitors in Junior Open Class must buy exhibitor’s ticket.

3. Entry fee same as regular open class.

4. Premium money same as regular open show.

5. Animals must be registered in junior youth exhibitor’s name.

6. 4-H members showing under the "Leased Calf Program" may exhibit animal in Open Youth. The animal cannot be shown in Open Show, Dept. 02-B. For more information, contact Gary Cornell. Amount offered - $4, 038.00

   Section 1 - Hereford

   Section 2 - Abedeen-Angus

   Section 3 - Shorthorn

   Section 4 - Sana Gertrudis

   Section 5 - Simmental

   Section 6 - Other Breeds

Class:

1. Jr. Bull Calf - born after Jan 1, current

2. Sr. Bull Calf - born Sept 1 to Dec. 31 preceding yr.

3. Summer Yearling Bull, born May 1 to Aug. 31, preceding yr.

4. Jr. Yearling Bull, born Sept. 1 to Dec. 31, 2nd preceding yr.

5. Sr. Yearling Bull, born Sept. 1 to Dec. 31, 2nd preceding yr.

6. Summer Sr. Yearling Bull, born May 1 to Aug. 30, 2nd preceding yr.

7. 2 Yr. Old Bull, born Jan. 1 to Apr. 30, 2nd preceding yr.

8. Junior Champion

9. Senior Champion

10. Grand Champion

11. Jr. Heifer, born after Jan. 1, current yr.

12. Sr. Heifer, born Sept. 1 to Dec. 31, preceding yr.

13. Summer Yearling Heifer, born May 1 to Aug. 31, preceding yr.

14. Jr. Yearling Heifer, born Jan. 1 to Apr. 30, preceding yr.

15. Sr. Yearling Heifer, born Sept. 1 to Dec. 31, 2nd Preceding yr.

16. Junior Champion

17. Senior Champion

18. Grand Champion

19. Cow and Calf, calf born in current yr.

20. Best Two Head, owned by exhibitor- one entry

21. Two Bulls, bred and owned by exhibitor

22. Get of Sire, (4) animals, either sex, out of one Sire (no Steer)

23. Summer Yearling Steer, born May 1 to Aug. 31, preceding yr.

24. Jr. Yearling Steer, born Jan. 1 to Apr. 30, preceding yr.

25. Grand Champion Steer

26. Grand Champion Steer of All Breeds

Class1st2nd3rd4th
1 thru 4$15.00$10.00$7.00$4.00
11 thru 15$15.00$10.00$7.00$4.00
19 thru 23$15.00$10.00$7.00$4.00
5 thru 7 & 24$20.00$10.00$7.00$4.00
8 thru 10PRIZE
16 thru 18PRIZE
25 & 26PRIZE

DEPARTMENT 06 - TRACTOR PULL
Alan Sweet, Superintendent
Amount Offered $2,255.00
SECTION 1 - OUT OF FIELD TRACTORS

OUT OF FIELD TRACTOR PULL RULES


Superintendent: Alan Sweet
NOTE : RULES ARE SUBJECT TO CHANGE
ENTRY FEE: $10 PER TRACTOR (NO FREE ADMISSION) NO REFUNDS AFTER PULL STARTS.

CLASS1st2nd3rd4th5th6th7th
7500$200$100$80$60$50$40$30
9500$200$100$80$60$50$40$30
12500$200$100$80$60$50$40$30
13000$250$150$100$75
First place trophies for all classes

Registration:

  • To start at 11:00am. Weight-in starting at 12:00 noon.
  • Pull starts at 12:00 (No Late Registrations)

Rules for all classes:

  • Tractors will only be allowed to pull in one class
  • There will be no jumping classes because of weight issues.
  • It is the Pullers responsibility to know what weight class he or she should be in prior to registration
  • A pace tractor may be used.
  • Pace tractor will not lead pulling tractor by more than one length.
  • The first tractor is each class will be the test tractor.
  • If the puller or sled operator isn’t happy with their pull they can come back in the 3rd position.
  • If the tractor is not ready to pull again they will be disqualified.
  • 75 Foot rule will be used.
  • Tractors will be weighed prior to each pull.
  • After final weigh-in tractors will move into line and be ready to pull.
  • At this time no one is allowed to change anything on the tractor.
  • Anyone caught doing so will be immediatelydisqualified.
  • At final weigh in prior to start of their class participants will be given 1 chance to correct any issues.
  • If they can not fix the problem they will be disqualified.
  • There will be a 50 lb. leeway for the classes No more No less.
  • Stock hitch required.
  • Absolutely no alterations whatsoever.
  • Must be OEM drawbar with a max of 20" to top of the bar. NO EXCEPTIONS.

FARM STOCK RULES:

  • Tractors must be stock appearing.
  • Absolutely no alterations of any kind.
  • If it didn’t come from the factory with it, you can’t use it.
  • Tractors must have working Hydraulics and/or PTO
  • No Duel Wheels or any wheel modifications
  • No front rims under 14". No cut or altered tires.
  • No engine modification of any kind.
  • Turbo Blue or Race Fuel Allowed.
  • No alcohol, gasohol, or any other exotic fuels.
  • Diesel tractors run diesel only No Propane.
  • ‘RPM’s May be Checked.
  • Excessive smoke will be Disqualified.

ALTERED STOCK CLASS

  • Tractors must be farm usable
  • Working PTO
  • Working Hydraulics
  • 3 pt rock shaft in place

ALL DECISIONS OF THE JUDGES ARE FINAL

OPEN EXHIBITS
Kathleen Featherbay, Supervisor
(570) 663-9218
number for Exhibits ONLY

GENERAL RULES:

Competition open to Broome and adjoining counties.

1. $7.00 Exhibit pass for entry

2. Entries start at 10:00a.m. Saturday prior to fair and close Sunday at 8p.m.

3. All Articles must be in the Exhibit Hall by 2p.m. on Monday. All items are to be picked up Sunday between 7:00p.m. - 8:00p.m.

4. Capable judges will be employed and any article deemed unworthy will not be awarded a premium.

5. All articles must be clean and in good condition. Removal of items will be at supervisor discretion.

6. Exhibitors making more than one entry in a class shall not be awarded more than one premium.

7. Handiwork and home art must be made by exhibitor. Any work found to be store bought will be removed by supervisor.

8. No article shall be permitted in any department if it has been exhibited previously.

9. Exhibitor’s name should not appear on any article.

10. Premiums to be $4.00 first, $3.00 second and third honorable mention unless stated otherwise.

11. This Society assumes no responsibility in case of loss or damage to exhibits from any cause and upon these conditions only are entries accepted.

12. Please fasten entry tags on outside of exhibit.

13. When entering under specimen not listed, please write name of article on entry tag. If items(s) are not classified correctly the supervisor will not display for judging. The item will be set aside for pick up on Sunday.

14. Items not picked up on Sunday will be disposed of.

DEPARTMENT 10-B - ANTIQUES
Amount offered $847.00

SECTION 1 - OLD CHINA

Class

   1. Plate
   2. Mug
   3. Pitcher
   4. Shaving Mug
   5. Moustache Cup
   6. Platter
   7. Covered Tureen or Vegetable Dish
   8. Piece of Flo Blue
   9. Bowl
   10. Specimen Not Listed (China)

SECTION 2 - OLD CLOTHING

   1. Adult’s Dress
   2. Child’s Dress
   3. Coat
   4. Gloves
   5. Hat
   6. Shawl
   7. Shoes
   8. Purse
   9. Undergarments
   10. Sleeping Garments
   11. Specimen Not Listed

SECTION 3 - OLD GLASS

   1. Milk Glass
   2. Pitcher
   3. Bottle
   4. Goblet
   5. Plate
   6. Bread Plate or Tray
   7. Fruit Jar
   8. Spooner
   9. Compote
   10. Mug
   11. Piece of Carnival Glass
   12. Piece of Cut Glass
   13. Glass Hat
   14. Covered Animal Dish
   15. Bowl
   16. Cruet
   17. Basket
   18. Ink Well
   19. Specimen Not Listed (Glass)

SECTION 4 - OLD METAL

Class

   1. Piece of Pewter
   2. Piece of Plated Silver
   3. Piece of Sterling Silver
   4. Souvenir Spoon (Silver)
   5. Iron Bank
   6. Metal Box (small)
   7. Trivet
   8. Miniature Trivet
   9. Iron Muffin Tin
   10. Brass Bell
   11. Flat Iron
   12. Item Made of Copper or Brass
   13 Napkin Ring
   14. Iron Door Stop
   15. Specimen Not Listed (Metal, small)

SECTION 5 - OLD NEEDLEWORK

   1. Embroidery
   2. Quilts
   3. Sampler
   4. Spread
   5. Specimen Not Listed

SECTION 6 - OLD POTTERY

   1. Plate
   2. Pitcher
   3. Bottle
   4. Specimen of Majolica
   5. Jug or Crock - Blue Design
   6. Specimen Not Listed (Pottery)

SECTION 6 A - CERAMIC

   1. Teapot
   2. Vase
   3. Specimen Not Listed

SECTION 7 - OLD PRINTED MATTER

   1. Bible
   2. Dictionary
   3. Catalog
   4. Advertisement
   5. Specimen Not Listed

SECTION 7 A - BROOME COUNTY FAIR MATERIAL

   1. Printed
   2. Other
   3. Whitney Point Memorabilia
      a. Printed
      b. Other

SECTION 8 - OLD WOOD

   1. Small Box
   2. Butter Print
   3. Butter Bowl & Ladle
   4. Butter Churn
   5. Specimen Not Listed

SECTION 9 - MISCELLANEOUS

   1. Clock
   2. Framed Oil Painting
   3. Framed Picture (not a Photograph)
   4. Hand Painted Dish
   5. Cup and Saucer
   6. Covered Sugar Bowl
   7. Toothpick Holder
   8. Vase
   9. Miniature Tea Set
   10. Hat Pin
   11. Salt Dip
   12. Candle Holder
   13. Oil Lamp
   14. Small Basket
   15. Hand Held Fan
   16. Fishing
      a. poles
      b. lures
   17. Salt & Pepper Shakers
   18. Specimen Not Listed

SECTION 10 - AGRICULTURAL & HAND TOOLS

Class

   1. Cradle for Small Grain
   2. Ice Saw
   3. Hay Saw
   4. Fanning Mill
   5. Hand Seeder
   6. Hand Crank Butter
   Butter Fat Tester
   7. Walking Plow
   8. Walking Cultivator
   9. Dog Treadle
   10. Horse Show Tongs
   11. Hoof Clippers
   12. Wood Tine Pitch Fork
   13. Cream Separator
   14. Axe
   15. Wood Auger
   16. Ice Tongs
   17. Bark Peeler
   18. Wagon Jack
   19. Hay Fork
   20. Buck Saw
   21. Carpenter Tools
   22. Automotive
      a. tools
      b. catalogues
   23. Specimen not listed

SECTION 11 - TOYS

   1. Metal
   2. Dolls
   3. Porcelain
   4. Plastic

SECTION 12 - AMERICAN INDIANS

   1. Toolsbr
   2. Head Dresses
   3. Clothing
   4. Arrowheads
   5. Weapons

DEPARTMENT 05 "B" SMALL FRUIT
Amount Offered $63.00
Fruit to be grown by exhibitor

SECTION 1 - SMALL FRUITS (One plate each)

   1. Crab Apples
   2. Currants, red
   3. Currants, white
   4. Raspberries, red
   5. Raspberries, black
   6. Blackberries
   7. Blueberries
   8. Strawberries
   9. Specimen Not Listed

DEPARTMENT 05-C - FLOWERS
Amount Offered $344.00
ALL FLOWERS AND PLANTS MUST BE GROWN BY THE EXHIBITOR. BRING FLOWERS OR PLANTS WEDNESDAY BETWEEN 9A.M.- 11A.M. JUDGING WILL OCCUR WEDNESDAY
SECTION 1 - CUT FLOWERS

Class1st2nd
1. Banquet Bouquet$5.00$3.00
2. Small Bouquet$5.00$3.00
3. Best Collection Dahlias (6)$7.00$4.00
4. Best Collection Gladioli (6)$7.00$4.00
5. Best Collection - Cut flowers in Vase$6.00$3.00

BEST COLLECTION CUT FLOWERS EACH OF THE FOLLOWING:

   6. Asters
   7. Bachelor Buttons
   8. Calendulas
   9. Nasturtiums
   10. Pansies
   11. Petunias, single
   12. Petunias, double
   13. Snapdragons
   14. Larkspur
   15. Pinks
   16. Marigolds
   17. Poppies
   18. Roses
   19. Sweet Peas
   20. Zinnia
   21. Lilies
   22. Shasta Daisy
   23. Specimen Not Listed

SECTION 2 - POTTED PLANTS

Class1st2nd
1. Best variety potted plants (6)$6.00$4.00
2. Best Collection African violets (6)$6.00$4.00
3. Best Collection foliage plants (6)$6.00$4.00
4. Best specimen potted cactus
5. Best specimen potted coleus
6. Best specimen potted begonia
7. Best specimen potted ivy geranium
8. Best specimen potted ivy
9. Best specimen potted plant - any kind in bloom
10. Philodendron
11. Gloxinia
12. Hanging arrangement
13. Terrarium
14. Specimen Not Listed

DEPARTMENT 08-B - FARM & GARDEN PRODUCE
Amount Offered $497.00

SECTION 1 - VEGETABLES

Class
   1. Beans, green snap - 6 pods of round podded
   2. Beans, green snap - 6 pods of flat podded
   3. Beans, yellow snap - 6 pods of rounded podded
   4. Beans yellow snap - 6 pods of flat podded
   5. Beets, round red, tops off - 3
   6. Beets, long red, tops off - 3
   7. Broccoli - 1 bunch edible
   8. Brussels Sprouts - 6 sprouts edible
   9. Cabbage, Chinese - 1
   10. Cabbage, early peaked head - head trimmed
   11. Cabbage, early flat head -1
   12. Cabbage, late flat head - 1
   13. Cabbage, red -1
   14. Cabbage, largest head -1
   15. Carrots, Danvers - 5 tops off
   16. Carrots, Oxheart - 5 tops off
   17. Cauliflower - 1
   18. Celery, green stalk - 1 head trimmed
   19. Celery, white stalk -1 head trimmed
   20. Chard, white - 1 plant trimmed
   21. Chard, red - 1 plant trimmed
   22. Cucumbers, long green - 3
   23. Cucumbers, white spine - 3
   24. Cucumbers, pickers, gherkin - 12 2-3"
   25. Dill - 3 Stalks
   26. Endive, any variety - 1 plant
   27. Garlic - 5 heads
   28. Kohl-rabi - 2 plants
   29. Lettuce, any head variety - 1
   30. Lettuce, any loose leaf - 1 plant
   31. Onions, yellow globe - 5
   32. Onions, white globe - 5
   33. Onions, red globe - 5
   34. Onions, Ebenezer - 5
   35. Parsley, moss curled - 3 plants
   36. Peas, green - 6 pods
   37. Peppers, green or red hot - 3
   38. Peppers, green or red sweet - 3
   39. Rhubarb - 1 bunch of 5 stalks
   40. Radish, round red - 5
   41. Radish, round white - 5
   42. Radish, any other - 5
   43. Rutabaga, white - 3 tops off
   44. Rutabaga, yellow - 3 tops off
   45. Spinach, New Zealand - 1 Plant
   46. Spinach, any other - 1 plant
   47. Squash, Zucchini 6-8" - 3 edible
   48. Squash, summer crookneck - 1 edible
   49. Squash, summer str. neck - 1 edible
   50. Squash, winter hubbard - 1
   51. Squash, buttercup - 1
   52. Squash, butternut -1
   53. Squash, acorn - 1
   54. Sweet Corn, golden hybrid - 3 ears, husk removed one side
   55. Tomatoes, early red, stems off - 5 ripe
   56. Tomatoes
      (5) Ripe, (5) Cherry, (5) Roma, (5) Grape    57. Tomatoes, any variety, stems off - 5 green
   58. Turnips, any variety - 3
   59. Sunflower, tallest
   60. Corn, tallest stalk
   61. Herbs, variety
   62. Specimen Not Listed

SECTION 2 - POTATOES

Potatoes should be clean. Each potato should weight as near 8 ounces as possible and should be free form defect. Each exhibit should consist of 5 specimens which should be as near alike as possible.

Class

   1. Bliss Triumph
   2. Early Rose
   3. Irish Cobbler
   4. Katahdin
   5. Late Rose
   6. Pontiac
   7. Specimen Not Listed

DEPARTMENT 10-C - DOMESTIC
Amount offered $924.00
GENERAL RULE:
   Unless otherwise noted, all premiums will be $4.00 for first and $3.00 for second.

SECTION 1 - ART

Class
   1. Oil Painting
   2. Water Color
   3. Lead Pencil drawing
   4. Pen and Ink
   5. Charcoal
   6. Modern Art
   7. Photography
      A. Black & White
      B. Colored
   8. Acrylic Painting
   9. Digital Photography
      A. Color
      B. Black & White
   10. Specimen Not Listed

Art work should be ready to hang up for viewing.

SECTION 2 - NEW QUILTS

Class:
   1. Quilt, cotton pieced, hand quilted
   2. Quilt, cotton appliqué, hand quilted
   3. Quilt, child’s
      a. hand quilted
      b. machine quilt
   4. Quilt, machine quilted
   5. Quilt, pieced and tied
   6. Quilted Wall Hanging
   7. Specimen Not Listed

SECTION 3 - RUGS

   1. Rug, braided
   2. Rug, crocheted, fancy
   3. Rug, crocheted, plain
   4. Rug, hand hooked
   5. Rug, speed hooked
   6. Specimen Not Listed

SECTION 4 - EMBROIDERY

   1. Liquid embroidery
   2. Pair of pillow cases
   3. Candle wicking
   4. Dresser or buffet cloth
   5. Sample
   6. Needlepoint, finished article
   7. Tablecloth
   8. Crewel work
   9. Wall hanging
   10. Creative stitchery
   11. Counted cross stitch
   12. Specimen Not Listed

SECTION 5 - CRAFTS

   1. Leather
   2. Fabric baskets
   3. Jewelry
   4. String art
   5. Stuffed toys
   6. Woodcraft
   7. Silk Flowers
   8. Holiday decorations
   9. Dried flower arrangement
   10. Stamping - Hand
   11. Scrapbooking
   12. Specimen Not Listed

SECTION 6 - KNITTING

   1. Afghan
   2. Woman’s sweater
   3. Men’s or boy’s sweater
   4. Baby afghan
   5. Stole or shawl
   6. Mittens or hat
   7. Scarf
   8. Child’s sweater
   9. Poncho or cape
   10. Baby set
   11. Specimen Not Listed

SECTION 7 - CROCHET

   1. Tablecloth
   2. Afghan
   3. Sweater
   4. Baby afghan
   5. Stole, shawl, poncho
   6. Child’s sweater
   7. Hat or mittens
   8. Dresser Scarf
   9. Doiley
   10. Pillow cases
   11. Slippers
   12. Baby set
   13. Vests
   14. Specimen Not Listed

SECTION 8 - TOLE & DECORATIVE PAINTING

   1. Tole and Decorative Painting
      a. From kit, pattern, or publication
      b. Self-created design
   2. Rub out
   3. Pen and ink
   4. Fabric painting
      a. From Kit, pattern, or publication
      b. Self-Created design
   5. Stenciling

SECTION 9 - CHILDREN CREATED

   1. Crafts
   2. Artwork
   3. Needlepoint
   4. Counted Cross Stitch
   5. Jewelry

SECTION 10 - WOMEN’S AND GIRL’S GARMENTS (SEWN) Class

   1. Dress, cotton blend
   2. Dress, wool or wool blend
   3. Dress, cotton or blend, girl’s
   4. Blouse, synthetic
   5. Vest
   6. Skirt, cotton or cotton blend
   7. Skirt, wool or wool blend
   8. Skirt, synthetic
   9. Slacks
   10. Decorated Tee - sweatshirt
   11. Long robe or housecoat
   12. Shorts
   13. Women’s jacket
   14. Girl’s coat
   15. Specimen Not Listed

SECTION 11 - MEN’S AND BOY’S GARMENTS (SEWN)

   1. Jacket, men’s
   2. Jacket, boy’s
   3. Pajamas
   4. Sport shirt, boy’s
   5. Shorts
   6. Vest
   7. Bathrobe, men’s
   8. Bathrobe, boy’s
   9. Men’s lined jacket
   10. Sport Shirt men’s
   11. Specimen Not Listed

SECTION 12 - HOME FURNISHINGS

   1. Refinished article
   2. Chair, cane or rush seat
   3. Chair, splint seat
   4. Home crafted furniture
   5. Pillow cases
   6. Stenciling on furniture
   7. Knitting bag
   8. Specimens Not Listed

SECTION 13 - CERAMICS

   1. Clock
   2. Ashtray
   3. Lamp - base only
   4. Dish
   5. Figurine
   6. Holiday Motif
   7. Vase
   8. Hand Built
   9. Specimen Not Listed

DEPARTMENT 10-D - CULINARY & PRESERVED FOODS
Amount Offered $803.00

EXHIBITS MUST BE THE WORK OF THE EXHIBITOR AND MUST HAVE BEEN PEREPARED SINCE THE LAST FAIR OF THIS SOCIETY. PRESERVED FOODS TO BE ENTERED IN CLEAN REGULATION JARS WITH RUST FREE COVERS AND RIMS.

   Baked goods shall be in place before 2.p.m. on Monday. Recommend all baked goods are to be presented in zipper lock plastic bags. Monday and will be judged Tuesday. BAKED GOODS WILL BE AUCTIONED OFF 5P.M. TUESDAY. ALL PROCEEDS WILL GO TO THE SPECIAL KIDS’S PROGRAM FUND.

Angle or sponge cake - 1st $5.00, 2nd $4.00

SECTION 1 - BREAD

Class
   1. Yeast bread ½ loaf
   2. Yeast bread. Fancy ½ loaf
   3. Yeast rolls, plain (4)
   4. Yeast rolls, fancy (4)
   5. Baking powder biscuit (4)
   6. Muffins
   7. Quick bread ½ loaf
   8. Specimen Not Listed

SECTION 2 - PIES

For information or questions contact: Donna at 692-4471.

Pies:

   1. Apple
   2. Mince
   3. Berry
   4. Cherry
   5. Pumpkin
   6. Specimen Not Listed (No soft pies)

SECTION 3 - CAKES

Class
   1. Angle or sponge cake, ½
   2. Coffee cake, ½ $6 - $5 - $4
   3. White layer cake, 9", ½
   4. Gold layer cake, 9" ½
   5. Choc. Layer cake, 9" ½
   6. Applesauce loaf cake, ½
   7. Choc. Loaf cake, ½
   8. Gingerbread loaf cake, ½
   9. Best decorated cake
   10. Jelly roll, ½
   11. Cup cakes, choc., 4 (frosted)
   12. Cup cakes, white, 4 (frosted)
   13. Pound Cake, ½
   14. Spice cake, ½
   15. Specimen Not Listed

SECTION 4 - COOKIES

   1. Sugar cookies, 4
   2. Sugar cookies, filled 4
   3. Ginger cookies, 4
      a. Dropped
      b. Molded or rolled
   4. Oatmeal cookies 4 plain
   5. Oatmeal cookies, 4 fancy
   6. Best assortment cookies one of each 4 kinds
   7. Peanut Butter
   8. Choc. Cookies, 4
   9. Choc. Chip cookies, 4
   10. Brownies, 4
   11. Molasses, 4
   12. Fruit cookies, 4
   13. Specimen Not Listed

SECTION 5 - CANNED FRUIT

   1. Blackberries
   2. Cherries
   3. Blueberries
   4. Peaches
   5. Plums
   6. Pears
   7. Fruit juice
   8. Raspberries, Red
   9. Raspberries, Black
   10. Fruit Cocktail
   11. Specimen Not Listed

SECTION 6 - PICKLES

   1. Beets
   2. Chili sauce
   3. Catsup, tomato
   4. Mustard pickles
   5. Mixed pickles
   6. Whole cucumbers
   8. Cucumber relish
   9. Zucchini relish
   10. String beans
   11. Tomatoes, green
   12. Watermelon rind
   13. Dill
   14. Bread & butter
   15. Icicle
   16. Salsa
   17. Specimen Not Listed

SECTION 7 - JELLIES

TO BE EXHIBITED IN REGUALTION JELLY GLASSES. GLASSES SHOULD BE COVERED AND COVER FREE FROM RUST.

   1. Cherry
   2. Crab apple
   3. Currant
   4. Grape
   5. Peach
   6. Plum
   7. Raspberry
   8. Strawberry
   9. Apple
   10. Blackberry
   11. Mint
   12. Specimen Not Listed

SECTION 8 - JAMS

Class
   1. Blackberry
   2. Peach
   3. Grape
   4. Raspberry
   5. Strawberry
   6. Blueberry
   7. Specimen Not Listed

SECTION 8A - FREEZER JAMS

Same classes as Section 8

SECTION 9 - VEGETABLES

   1. Corn
   2. String Beans
   3. Tomatoes
      a. Stewed
      b. Whole
      c. Sauce
   4. Beets
   5. Greens
   6. Carrots
   7. Peas
   8. Mixed vegetables
   9. Specimen Not Listed

SECTION 10 - MEATS

   1. Beef
   2. Pork
   3. Chicken
   4. Mincemeat
   5. Specimen Not Listed

SECTION 11 - CANDY

   1. Assorted plate, $5 - $3
   2. Fudge, $3 - $2, 6 pieces
   3. Penuche, $3 - $2, 6 pieces
   4. Fondant, $3 - $2, 6 pieces
   5. Peanut brittle $3 - $2, 6 pieces
   6. Specimen Not Listed, $3-$2, 6 pieces

DEPARTMENT 09 - GRANGE
SECTION 1 - GRANGE EXHIBIT

No entry fee or exhibitor’s ticket required. Open to Broome County Grange only and to the first (55) Subordinate entries and (1) Junior entry. Granges are requested to build their exhibit around a central theme or project relative to agriculture or the home. The Society reserves the right to designate the theme.

   To each Subordinate Grange making a creditable exhibit, the Society will pay 1st prize of $35.00, 2nd prize of $25.00, and 3rd prize of $15.00, and a ribbon to each exhibitor.

   All exhibits must be in place Monday 2p.m. and remain in place until 8p.m. Sunday, last day of the Fair.

   Name and number of Grange shall not be displayed until after judging is complete, except Junior Booth.

   Uniform booths are furnished.

   One Junior or group of Junior Granges will be received on the above conditions except they will receive $25.00 and a ribbon.

   In the event there is only one Grange exhibiting, 2nd prize will be awarded.

DEPARTMENT 11-B - 4-H
Amount offered $3,485.00

For prize list and entry blanks, apply at 4-H office, Cornell Cooperative Extension of Broome County, 394 Front Street, Binghamton, NY
4-H judging Tuesday

DEPARTMENT 11-C - BOY SCOUTS
Amount Offered $113.00

Entries close Sunday 8 p.m. All entries must be listed on Broome County Fair blanks and presented at the office of the Secretary. Entry blanks must be secured by writing to the Secretary. No entry fee required.

ALL EXHIBITS MUST BE IN PLACE NO LATER THAN 2P.M. MONDAY

   The Boy Scouts Handbook is the guide for exhibitors and judges. All exhibits will be judged on the merits, and judges may award first, second, and third or no premium as their judgment may dictate.

   Exhibitors must be registered Boy Scouts and not over 18 year of age. Exhibits must be tagged with Broome County Fair tag which will be presented to the exhibitor when the entries are received.

INDIVIDUAL EXHIBITS AND PATROL EXHIBITS

Class1st2nd3rd
1. Best Patrol made equipment$6.00$4.00$3.00
2. Best Patrol knot board$6.00$4.00$3.00
3. Best Patrol pioneering model$6.00$4.00$3.00
4. Best Patrol wood carving$6.00$4.00$3.00
5. Cubing, bird houses, ind$6.00$4.00$3.00
6. Best Cubing collections, ind$3.00$2.00$1.00
7. Best Cub handicraft, ind$3.00$2.00$1.00
8. Air Scouting ind. Model plan$3.00$2.00$1.00
9. Sea Scouts, model rope board$3.00$2.00$1.00
10. Sea Scouts, best model board
   (Sailing crafts)
$3.00$2.00$1.00
11. Scouts, best model camp
   (no repeats)
$3.00$2.00$1.00
12 Scout handicraft (open event)$3.00$2.00$1.00
13. Best reflector oven$3.00$2.00$1.00

DEPARTMENT 24 - MAPLE PRODUCTS
Gary Coles, Superintendent Phone (607) 692-4630

Competition is open to Broome and surrounding counties.

No entry fee

1st and 2nd place ribbons will be awarded.

Sample must have been produced by exhibitor this year.

Exhibitor limited to one entry per class.

Maple product will be judged for quality, appearance, and taste. Entries close the Monday night before the Fair at 8p.m.

Class
1. One container Pure Maple syrup, light amber, 12 oz or more
2. One container Pure Maple Syrup, med. Amber, 12 oz. or more
3. One container Pure Maple Syrup, dark amber, 12 oz. or more
4. Maple Cream from Pure Maple Syrup, ½ lb. jar
5. Maple Sugar from Pure Maple Syrup - ½ lb.

DEPARTMENT 01-D - PONY PULLING CONTEST
CHECK FAIR SCHEDULE
TO BE ANNOUNCED

There will be three classes in the contest:
   Class I 54" - 1400 lb. and under
   Class II 54" - 1800 lb. and under
   Class III 60" - free for all
Pulling machine used.

TOTAL AMOUNT OFFERED $1005.00

ENTRY FEE 10% OF FIRST MONEY

NO FREE ADMISSION TO GATE

For information, contact: Oz Pendell, Smith Hill Rd., Lisle, NY 13797 Phone (607) 849-3876

DEPARTMENT 21 - 22 - AUTO DEMOLITION DERBY
Broome County Fairgrounds, Whitney Point, NY
Superintendents Justin Madden & Lance Burnick
Total Purse Offered $2,200.00

For information, call Justin at (607) 727-6564, Lance at (607) 759-0917 Or Fair Office at (607) 692-4149

2010
Official Broome County Fair
Demolition Derby Rules

Superintendents

Justin Madden and Lance Brunick

Schedule of Events:

  • 3:00 p.m. - earliest cars can arrive for registration
  • 6:00 p.m. - last car inspection (no new entries)
  • 7:00 p.m. demolition derby

entry fee - $25.00 (no refunds)

Infield Rules
  • must register before car inspection
  • no children or family gatherings in inspection/staging area
  • no alcohol or mind-inhibiting substances allowed
  • disqualification may result due to negligence
  • please throw away all garbage


General Rules of Competition- all classes
***NOTE THAT 2010 RULES ARE POSTED ON DERBYICONS.COM AS FOLLOWS***:
***NEW FOR 2010***

You may pitch a Ford, see the rules.

You may convert a Watts Link rearend.

You may change out aluminum engine cradles on newer Fords.

Pully protectors allowed.

Please see all rules for more info

Broome County Fair will follow the rules that can be found for printing at Derby Icons: 2010 MM rules.doc

2010 80's class,Future Icons and Compact Rules are the Same rules as the MM class.


2010 80's Leafed class Rules

80's leafed class will be the same as MM with the following rules for leafing.

New in 2010: If you do not convert to leafs, you are allowed a 1/4 inch by 22 inch hump plate, contoured to the hump, centered and welded with one pass of 1/4 weld. This plate must be welded to the outside only, match the factory hump and not span the center of the hump. Do not weld any seams on the rear of the car.

Any rear end - 8 lugs ok
5/16" thick, 2.5" wide leaf size
2" stagger front and back. 9 leaf maximum
5 clamps per side 2x4x1/4" max. 5/16" bolts max.
48" minimum spring length, eyelet to eyelet.
NO DOUBLED MAINS, no leafs above the mains
If your leafs are different, contact Dave with specs.

rear mount - 6X6X1/4" shackle, welded to or bolted thru the frame

Front eyelet mount
1. In trailing arm bracket, w/3x3x1/4" gusset
2. In the frame with a bolt thru - no added metal
3. Box welded to the frame 4X6X1/4" maximum

Springs MUST have a minimum 2" arch.
Springs may be mounted above or below the axle

No allthread struts, must have shock absorbers.

NO ADDED METAL OTHER THAN WHAT IS SPECIFIED ABOVE. NO EXCEPTIONS.

For all rules question please contact only Dave Gard. Please read the rules first, these rules are very complete and descriptive.


2010 Derby Icons truck rules

We will honor the rules in the area that you run. Simply bring a copy of your rules to the inspection line. They must be official rules on an approved letterhead from a promoter or fair board.


The following exceptions apply….

NO plated frames, regardless of your rules
NO doubled sheet metal
NO cages in the fenders, engine compartment or rear bedsides.
No fully operable 4 wheel drive setups
No kickers past the centerline of either axle.
Broome County Fair will follow these rules that can be found

July 28, 2010 Wednesday

Show starts at 7:00 pm

Car registration 3-6:00 pm.

$25.00 entry fee for drivers (no refunds-one entry only).

Get a set of rules at the Broome County Fairgrounds

August 1, 2010 Sunday

Demolition Derby Feature

DEPARTMENT 12-E -
JUNIOR MISS BROOME COUNTY FAIR COMPETITION
Tuesday - 12 noon

DEPARTMENT 12 - F -
MISS BROOME COUNTY FAIR COMPETITION
Tuesday - 2 p.m.

FOR INFORMATION & ENTRY FORMS, CONTACT:
Michelle Quail, 27 Watts Road; Lisle, NY 13797
Phone: (607) 849-4127


Special Kids Day
Guests who participate in our "SPECIAL KIDS DAY" are mentally and physically challenged members of our local communities. The Special Kids Day Fund is a registered state charitable organization. Read more.
Please donate to the Special Kids Fund today:


Other Fair Sponsors:



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